About Restaurant Jasper
                      of Downingtown, PA

          Restaurant Jasper is a fine dining destination, serving French           cuisine with American innovations.  We are a BYOB located
          in the heart of Downingtown, PA.  Chef/Owner Nick DiFonzo
          has been cooking for over 17 years in various fine dining
          establishments throughout Chester, Delaware, and
          Montgomery counties.

Chef DiFonzo's creative style harmonizes his French-based training with a fusion of American inspiration and imagination. The menu changes frequently in order to pair the chef’s ideas with the best available local ingredients. Restaurant Jasper’s artfully renovated, 1920’s Victorian-style building is the perfect setting for an inviting dining experience, whether for your weekly evening out, a business meeting, or an anniversary celebration.



In preparing each entree and appetizer, Chef DiFonzo hand-selects locally grown vegetables and premium ingredients. His expertise with classic French culinary techniques is evident in such DiFonzo creations as crisp-skinned bronzini (Mediterranean sea bass); spinach sautéed with escargot, grilled croutons, and golden raisins; as well as rye-bread crusted smoked salmon cheesecake paired with onion confit.




Chester County Town Magazine Review | Sample Menu
Chester County Life Magazine Review